Which is correct regarding the rate of microbial death?

Which is correct regarding the rate of microbial death?



A. Cells die at increasingly greater rates.
B. Only older cells die in a culture.
C. Cells in a culture die at a constant rate.
D. Upon contact with the control agent, all cells die at one time.
E. Cells become metabolically inactive, but are never killed.





Answer: C


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